This is a program that I am really excited about, partly because I like to think that I am an athlete. I believe that this program can really make a significant difference in the fine-tuning and longevity of the competitive athlete. The nutritional misconceptions among sports people are great, and the diets, protein concoctions, and vitamins they are taking may even be dangerous.
Although there may be some differences between the body builder and the marathon runner, they are both required to push their bodies to the limit. Increased activity levels, sweating, and tissue wear and tear mean a need for special support. Any intelligent athlete also should know how important it is to balance workouts with proper stretching exercises to maintain flexibility, and with toning exercises as well as some aerobic activity for cardiovascular health. Aerobic exercise—continuous, repetitive movement of large muscle groups (legs or whole body) for more than 10–15 minutes—uses oxygen more efficiently, plus it burns fat. Our maximum aerobic exercise heart rate (calculated simply) is 220 minus our age. Depending upon our physical state, we will usually exercise at a range from 70–85 percent of our maximum.
A concern I see in my practice is the "ex-athlete," such as the college jock who was in training for years on a special high-protein, high-fat diet. Such people usually handle this type of diet well enough in their early years because of the high amount of exercise they did. However, when they entered the work world instead of professional sports and changed their lifestyle but not their diet, they gained weight and clogged their arteries. This is also true for retired sports professionals. Changes in activity levels require changes in diet, both total calories and types of food eaten. Such people need to keep exercising as well as change their diets to reduce the chances of early death from cardiovascular disease. No one should ever really become an ex-athlete anyway; exercise is for life. It represents a commitment to health.
One of the big problems with athletes is that regular training and vigorous workouts allow them to get along with the worst kind of diet. The body uses up everything and needs more. Exercise is as important as or more important than a good diet, but implementing both together is the optimum; this duo is the best plan for weight reduction and maintenance. Regular exercise improves metabolism and calorie/nutrient use, reduces cardiovascular disease risk, osteoporosis and diabetic risks, while it improves oxygenation and psychological attitude. Competitive or professional athletes also require a balanced exercise program supported by proper nutrition.
Athletics is affected by a lot of nutritional controversies, and it may be hard for athletes to know what is good for them. High-protein diets, lots of meat, protein powders, salt tablets, special vitamin pills, and now carbohydrate loading to prepare for endurance and competitive efforts—these are just a few of the topics. I do not support high-protein diets or protein powders, although in some cases these may be helpful. People in active training do have some increased protein needs, but too much animal protein and powders can stress the kidneys and contribute to toxic metabolic products in the colon and body.
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