The following recipe addresses the special diet considerations for: gluten-free; low glycemic index; vegan; vegetarian; anti-cancer; cardiovascular disease; diabetes; inflammatory bowel diseases
Serves 2 as a side dish
Onions undergo an almost magical transformation when baked or sauteed
for a long time at low heat. They become sweet, creamy, soft, and
loose their dominating, strong taste. The onions can also be
served cold and will keep for a day or two in the refrigerator.
Photo © Rene S. Riis
Foodstyling: Kille Enna