India-always prominent in the spice trade, although more as a pawn than a player-offered a rich variety of scents, including 17 types of jasmine alone. (The Moslem ruler Barbur, one of India's Mogul kings, declared, "One may prefer the fragrances of India to those of the flowers of the whole world.") The British, following the lead of the Dutch East India Company, finally attained a share of the action in the 18th century by taking control of India by exploiting the friction between the Moslems and Hindus. The British published an extensive set of volumes on medicinal and fragrant botanicals titled The Wealth of India.
The Americas
Columbus's assumptions were correct in one respect at least. The Americas indeed held fragrant treasures: balsam of Peru and Tolu, juniper, American cedar, sassafras, and tropical flowers like vanilla, heady with perfume. Like other indigenous peoples around the world, the Native Americans had a long history of burning incense and using scented ointments. Throughout the Americas, massage with fragrant oils was a common form of therapy.
The Aztecs were as extravagant with incense as the Egyptians, and they too manufactured ornate vessels in which to burn it. Injured Aztecs were massaged with scented salves in the sweat lodges, or temazcalli. The Incas made massage ointments of valerian and other herbs thickened with seaweed. In Central America, the Mayans steamed their patients one at a time in cramped clay structures.
Throughout the continent, North Americans "smudged" sick people with tight bundles of fragrant herbs or braided "sweet grass" (Hierochloe odorata), which smells like vanilla. Congestion, rheumatism, headaches, fainting and other ills were treated with smoke from burning plants, or with a strong herb infusion thrown over hot rocks to produce scented steam. The people of the Great Plains used echinacea as a smoke treatment for headaches; many tribes used pungent plants such as goldenrod, fleabane and pearly everlasting for therapeutic purposes.
Scents and "Sophistication"
Even after losing control over the spice trade, Italy remained the European leader for cosmetics and perfumes. As Venice became more cosmopolitan, it began to produce scented pastes, gloves, stockings, shoes, shirts and even fragrant coins. Our word "pomander" comes from the French words pomme d'ambre, a scented ball made of ambergris, spices, wine and honey, carried in a perforated container carried on the belt or on a string around the neck. Dried medicinals were stored in beautiful porcelain pots, and botanical waters were kept in Venetian glass.
The Italian influence swept through France, helped along by Caterina de Medici's marriage to France's Prince Henri II. Making the journey with her were her alchemist (who probably also made her poisons too, but that's another story) and her perfumer, who set up shop in Paris. The towns of Montpellier and Grasse, already strongly influenced by neighboring Genoa, had long produced the perfumed gloves that were in high style among the elite. (The gloves were most often perfumed with neroli, or with animal scents such as ambergris and civet. Apparently this wasn't always appreciated. A 17th-century dramatist, Philip Massinger, complained: "Lady, I would descend to kiss thy hand/but that 'tis gloved, and civet makes me sick.") These towns took the lead, as France's growing fragrance trade began to predominate over Italy's.
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