Join Now!      Login

Whole Person Wellness Program Wellness Model
Skip Navigation Links
Health Centers
Key Services
Vitamin D Poll
Are you currently taking a Vitamin D supplement?

 Nutritional Programs: Nutritional Programs for Adult Women  

During the actual menstrual cycle, women tend to lose iron in the red blood cells; there are also tendencies to lose calcium and zinc. Copper levels usually increase, as they do with the use of birth control pills, which contain estrogen. During and after menstruation, women can take a little extra iron, magnesium, calcium (vitamins D and C will help absorption), zinc, and vitamin B6. Copper should be avoided above dietary levels or above the usual 1–2 mg. in a general supplement. A good protein diet with extra B complex and vitamin C is recommended also. Extra calcium and magnesium, ideally in the citrate or aspartate forms, may be helpful for menstrual cramps. Niacin (50–100 mg.) might also be beneficial. Though it may not be easy, women should try to avoid too many sweets during the pre- and postmenstruation times.

When women become pregnant or breastfeed, they have greatly increased requirements for calories, protein, and many vitamins and minerals, especially calcium, magnesium, and iron. If birth control pills are taken (not recommended), many nutrients are needed in greater amounts. More zinc and less copper and iron, more vitamin B6, a basic B vitamin formula, and vitamins E and C should be taken.

Menopause can be a very stressful time, filled with changes, stresses, and various symptoms—fatigue, irritability, hot flashes, headaches, cramps, and depression are a few. Continuing to take estrogen hormones helps reduce these symptoms, but there are also many possible aids to be found in diet, lifestyle, nutritional supplements, and herbs. Vitamin E, A, calcium, magnesium, zinc, and B vitamins may help. Female herbs such as dong quai (angelica root) have been shown to reduce symptoms too. After menopause, calcium needs and bone health are the greatest concern unless extra hormones are taken. (See the following programs for Pregnancy, Lactation, Birth Control Pills, and Menopause for further discussions of these subjects. )

In my experience, most women do best on a low- to moderate-calorie diet that includes a good amount of protein and vegetables, some whole grains, and fairly few fruits and sweet foods. Milk products are tolerated by some, but they can be weight-increasing foods, especially with lots of cheese. Some low- or nonfat milk and plain yogurt seem to be the best utilized.

Women also need to exercise and stay fit, especially if they are thinking of having babies, working at a high-stress job, or working at all regularly out in the world. A good exercise program maintains energy, vitality, and figure better than TV and munchies.

Women have different nutrient needs than those of men. They may need fewer calories but only slightly less protein and the same amount or more of many of the essential nutrients. That is why they need a more compact (good nutrient/calorie ratio), nourishing diet of high-quality foods. The requirements for most minerals are the same, but women need more iron, almost double men’s level. Vegetarian women must focus more intently than others to get adequate iron in their diet, since the foods containing the most available iron are meats and liver. But it can be obtained from many other foods, supplements, or cooking in cast-iron cookware. Women need a little less magnesium than men, but I find that many women actually require even more calcium-magnesium, especially when they exercise. The following table lists the nutrients needed by the average active, healthy woman as insurance to maintain her health. The amounts shown range from the RDAs to optimum levels, and include a combination of dietary intake and additional supplements. Nutrients such as protein, fats, vitamin K, chloride, fluoride, phosphorus, potassium, and sodium are not usually taken above dietary levels. Most others will be part of basic supplements.

(Excerpted from Staying Healthy with Nutrition ISBN: 1587611791)
CONTINUED      Previous   1  2  3  4  Next   
 Comments Add your comment 

 About The Author
Elson Haas MDElson M. Haas, MD is founder & Director of the Preventive Medical Center of Marin (since 1984), an Integrated Health Care Facility in San Rafael, CA and author of many books on Health and Nutrition, including ...more
 From Our Friends
Popular & Related Products
Popular & Featured Events
Error Reading Event Calendar
Dimensions of Wellness
Wellness, Intimacy, dimension!

Home       Wellness       Health A-Z       Alternative Therapies       Wellness Inventory       Wellness Center
Healthy Kitchen       Healthy Woman       Healthy Man       Healthy Child       Healthy Aging       Nutrition Center       Fitness Center
Discount Lab Tests      First Aid      Global Health Calendar      Privacy Policy     Contact Us
Disclaimer: The information provided on HealthWorld Online is for educational purposes only and IS NOT intended as a substitute for professional medical advice, diagnosis, or treatment. Always seek professional medical advice from your physician or other qualified healthcare provider with any questions you may have regarding a medical condition.
Are you ready to embark on a personal wellness journey with our whole person approach?
Learn More/Subscribe
Are you looking to create or enhance a culture of wellness in your organization?
Learn More
Do you want to become a wellness coach?
Learn More
Free Webinar