With over 5 million books in print, Mollie Katzen is listed by the New York Times as one of the best-selling cook-book authors of all time. An award-winning illustrator and designer and as well as an author and food/nutrition/cultural history scholar, Mollie Katzen is best known as the author of the timeless classic, Moosewood Cookbook. Other bestsellers include The Enchanted Broccoli Forest, Still Life with Menu and Vegetable Heaven - winner of the International Cookbook Revue Award for Best Vegetarian Cookbook of the Year and a Top Finalist for the Julia Child Awards. Mollie enjoys developing recipes that incorporate healthy ingredients and that are user-friendly. She became interested in cooking with stevia after discovering that both of her parents were diabetics.